Uncovering Shrimp Seafood Fraud: Diaries from the Field, Part One
Yesterday, Oceana released a new report that uncovered widespread misrepresentation of America’s favorite seafood: shrimp. The report found 30 percent of DNA-tested shrimp samples to be misrepresented—often mislabeled for another species or said to be wild caught when it was farmed—across more than 100 restaurants and grocery stores nationwide. Some of the report’s wildest findings … Read more